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SamplesBoiAsian Zing BWW sauce.
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SamplesBoi wrote:
Asian Zing BWW sauce.
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Gross
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SamplesBoiI added a little too much too. Hot!
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SpankyAsian Zing is my second favorite BW3 sauce. My favorite is Caribbean Jerk. My third favorite is Mango Habanero.
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I’m partial to adding pepper flake to brown Jasmine rice.
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Ron_Santo_ReduxRice is great when you're hungry and in the mood for 4,000 of something
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Boton, calrose rice, cooked in instapot 1.35 cups of water per dry cup of rice, use the preset, add a 2tsp of salt.
Promptly remove the hot rice form the cooker into a storage container and refrigerate. (it can be served freshly cooked but must be refrigerated promptly).
Use a knife to cut half inch slabs of rice, lay them flat on a plate
Dress the tice with first a dash of HQ olive oil, then drizzle moderately with Hoisin sauce.
Microwave for @ 3 minutes, enough to heat the rice and cause some light caramelization of the sauce.
Add, or add prior t heating other proteins or extra.
Now add Buldak Black hot sauce, just a drizzle.
Top with a sprinkle of parmesan cheese
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Phillip_McCavityGrass seed
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SamplesBoiThis was Basmati rice.
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